Fast Easy Recipes

Recipe: Breaded Chicken Cutlets with a Artichoke Heart, Black Olive, Sundried Tomato and Fresh Mozzarella Cheese Salad
Most of this is ready to go when you buy it, so it comes together in a snap!

What's cooking in Bryan County
Well, football fans, your big day is almost here. Super Bowl Sunday is Feb.

A Staten Island Super Bowl for foodies
The Advance hosts its 39th annual Taste-off competition, with live cooking demonstrations, at the Hilton Garden Inn

Lovefood's top 10 tasty soup recipes
It’s easy to make, fairly cheap and warms you up like nothing else. Here then are our best soup recipes

9 Healthy Super Bowl Snacks
The Super Bowl is one of the biggest calorie fests of the year for many Americans. The average football fan eats about a day’s worth of calories during the game, and the U.S. Calorie Control Council estimates that Americans pack away 11 million pounds of chips on Super Bowl Sunday.

New show captures local restaurants, flavors
It’s Monday morning, and the dining room at Michael’s Fine Food & Spirits is quiet and empty. But in the kitchen, Chef Michael Latreille is busy preparing one of the restaurant’s most popular dishes – an artichoke-crusted salmon on lemon sweet pea risotto.

Mary Constantine: Stashed recipes revealed and recycled
Over the weekend I decided to organize the clutter in my antique Hoosier cabinet, beginning with a shelf packed with old newspapers of saved recipes.

Mark Hyman, MD: 10 Rules to Eat Safely for Life (and What to Remove From Your Kitchen)
Everyday you have to navigate a toxic nutritional landscape. You have to hunt and gather in a food desert. You have to survive the American supermarket and dodge the dangers of industrial food. The good news is that if you follow 10 simple rules you can eat safely for life.

Be Merry / Good stuff
Stuffed dishes evidently have been cooked in every culture, region, and era.

The many advantages of cooking with Louisiana oysters
Chefs share their thoughts on cooking with our favorite local bivalve.