Fast Easy Recipes

Anchorage Celebrates Cinco De Mayo
A hearty plate of chicken mole is one way to celebrate Cinco De Mayo. Get chicken mole and more Cinco de Mayo recipes here. Saturday is Cinco de Mayo. The date has become synonymous with Mexican celebrations, and Anchorage restaurants and watering holes are marking the date with parties and special foods. In fact, parties will be happening all over the U.S. in honor of the day, although many ...

Berrylicious Recipes
Nothing hints of spring quite like a fresh picked strawberry. Growers in the area say they were plentiful this season. Generally smaller and sweeter than store-bought berries, the homegrown variety is short in season, but long in flavor.

Judi Leaming: New recipes ... that’s what friends are for
Inspired by recent meals with friends, food columnist Judi Leaming offers up new recipes, which include Crunchy Tossed Salad, Betty Crocker's Summer Macaroni Salad and Gooey Mixed-Nut Bars.

Recipe: Apricot Ginger Glazed Pork Chops with Sesame Broccoli
Simple and tasty Asian style meal!

True Brit: The Independent's Mark Hix celebrates a decade creating classic recipes
String up the bunting, bake a cake and marinate the herrings in cider (in the fridge, for about five days); Mark Hix, the man from the Jurassic Coast with a highly evolved taste for the foraged, the cured, the well-hung and – above all – the British, is celebrating 10 years as The Independent's resident chef. Appearing every week in these pages, the Dorset foodie has devised as many as 2,000 ...

'Dragon Soup' cookbook is a fundraiser for Humboldt Light Opera Company
BAYSIDE -- The Humboldt Light Opera Company has launched a fundraising cookbook titled “Dragon Soup and Other Delectables,” comprised of recipes from some of the company's performers and The Babes (the all-female singing group).

5 in a Fix: Simple dishes Dad, kids can make while Mom relaxes
I'm taking Sunday off. It's probably a good thing this feature runs on Friday to give my family a couple of days' reminder notice.

Malaya Business Insight
“WE live to eat, and we eat to live.” So says Chef Harlequin Boloron. At the recent Nestlé Julius Maggi Kitchen free cooking demo, the veteran instructor conducted the Pangkabuhayan Meals session to a Standing Room Only crowd.

Learn proper techniques associated with excellent eggs
May has been deemed National Egg Month. These recipes from Season Stepp, Greek Eggs with Dill Yogurt and the Mini Mediterranean Frittata, celebrate the versatile food.

Nyahjoe's show celebrates 20+
Nyahjoe Cruz, a former member of the band Big Mountain, is ultra-faithful to his Sunday fans. He's rarely missed a show in 20+ years. / Ed Crisostomo/Pika/ercrisostomo@guampdn.com