Fast Easy Recipes

Mom's cooking inspires top kitchens -- and yours
When he was about 12, Hugh Acheson's mom went through a cooking phase: recipes from magazines, nice pots and pans, and exciting new dishes, like her signature chicken piccata.

Queen's diamond jubilee recipes: meat
Angela Hartnett's barbecue chicken and Ashley Palmer-Watts' lamb chops will ensure your jubilee party is fit for the Queen

Loving the long weekend BBQ
When it comes to the grill, are Canadians carnivorous?

Recipe: Chicken Piccata
“My mother went on a cooking spree around 1983 to 1986. It was a brief spell of subscriptions to Bon Appetit and Gourmet, with a sudden interest in nice cookware, better ingredients and a dedication to sustenance that had never really been a high priority in our household,” Hugh Acheson said.

Loving the long weekend BBQ [Photos]
When it comes to the grill, are Canadians carnivorous?

Cooking 101: Capers
These piquant flower buds brighten many dishes.

KITCHEN CALL: Give a fig on Mother’s Day
If you’re the one doing the cooking this Sunday, try something surprising: fresh figs.

Loving the long weekend
When it comes to the grill, are Canadians carnivorous? Absolutely! And this long weekend's going to be paying tribute to cook and grill and all those delicious al fresco dishes that can be whipped up on the outdoor barbecue -- including steak and vegetables.[...]

Grill with gusto: Asparagus with vinaigrette, chipotle cheeseburger, honey glaze
If you're planning to host a barbecue, here are some recipes to prepare for family and guests.

Salads of the Middle East
Salads are a perennial feature on Middle Eastern tables, both complementing a mezze spread and thrilling palates in their own right.